Welcome to the Holland Blog! Here you can share your favorite recipes and cooking tips to help other Holland Grillers. Make comments, ask questions and get advice if you need it--in general, express yourself. If you have a serious technical question about the operation of your grill, you will probably get some good advice here--and maybe some not-so-good advice. If you're not sure, feel free to call our pros at 1-800-880-9766, M-Th 8am to 5pm (ET). Friday from 8am-4pm. Happy Grilling!
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|Topic Name||Replies||Originator||Last Post|
|fired it up today !||6||Doubter||Mar-24-2015 at 08:57 PM|
|What temp does your Apex run?||3||Phil V||Mar-22-2015 at 01:23 PM|
|Burnt Food||1||Caldwell||Mar-22-2015 at 12:47 PM|
|No way||3||KSCRUDE||Mar-22-2015 at 12:45 PM|
|Side Burner ???||15||David||Mar-10-2015 at 10:45 PM|
|Cleaning the drip tube is a pain.||12||CB||Mar-6-2015 at 08:24 AM|
|Made in China?||15||Brian||Mar-4-2015 at 05:32 PM|
|Meat thermometer||5||RTW||Mar-2-2015 at 04:23 PM|
|Independence Grill?||3||Frank||Feb-28-2015 at 06:26 AM|
|Independence||0||NCGriller||Feb-27-2015 at 11:03 AM|
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