Grill food that looks and tastes this good each and every time--without the hassles of ordinary grills.
Almost three decades ago in a welding shop in North Carolina, Brad Holland changed grilling forever. As with all grills, Brad struggled with the hassle of flare-up and how to keep food from catching fire. After 12 years of hard work and extensive testing Brad solved the problem. Grilling enthusiasts and professional caterers have been enjoying the "Holland System" in backyards, on patios, in campgrounds and tailgate parties since 1988. The "Holland System" is a patented, ingenious system of heat control guards and a sizzle tray that prevent flare-ups. Simply close the lid and cook by time. Flare-ups have been eliminated, and best of all, it's guaranteed! Grill, steam, or smoke and bake on your new Holland Grill today!
People often ask, 'what makes the Holland Grill different and why should I buy one?' The difference is inside. Holland's unique, indirect cooking system gives you moist, juicy food--all without the hassle of flare-ups! After almost 30 years of building and selling our amazing grill, we've narrowed it down to 4 Points of Interest. They are the answer to Why should you buy a Holland Grill.
If these 4 points aren't enough, read on for more hard facts.