Grilling Time: 2-3 Hours
Main Cooking Grid
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Wash and pat dry roast. Combine 3 jars of baby food, honey, soy sauce, lemon juice, lemon lime soda, onion, garlic and pepper. Place roast in bowl or zip lock bag. Add marinade turning to cover. Marinate in refrigerator overnight turning occasionally.
Pour 1 gallon of hot water into closed off drip pan. Preheat Holland Grill. Brush raost with marinade and insert meat thermometer with tip in center of roast. Place roast on main food grid. Grill 2-3 hours or until done to your taste. Baste twice with marinade will grilling.
When roast is done, remove from grill, let stand