Poultry Recipes
Grilling Time: 60-75 minutes
Main Food Grid
Grilling Time: 2 1/2 hours
Main Food Grid
Holland Thermo/Timer
Grilling time: 2 hours
Main food grid
Holland Thermo/Timer
Grilling Time: 60 minutes
Main Food Grid
Grilling time: 45-50 minutes
Main Food Grid
Grilling Time: 45 minutes
Main Food Grid
Grilling Time: 40-60 minutes
Main Food Grid
A dish made with boneless, skinless chicken breasts.
Adapted from the Beer-Can Chicken and 74 Other Offbeat Recipes for the Grill by Steven Raichlen Workman Publishing Company, Inc.
NOTE: Use Holland's Roastin' Post instead of a cola can or beer can. It's wide base will keep it from tipping over and it's designed to steam the flavor into the chicken from the inside.
Grilling Time: 25-30 minutes
Main Food Grid
Grilling time: 60-75 minutes
Main Food Grid
Grilling Time: 25-30 minutes
Main Food Grid
Preheat Holland Grill
Main cooking grid
Preheat Holland Grill
Main Cooking Grid
Grilling Time: 25-30 minutes
Main Food Grid and Half Food Grid
Grilling Time: 50-60 minutes
Main Food Grid
If you've ever been to a Holland Grill cooking demonstration, you've probably seen the Holland rep grilling a whole turkey. We do this because people can't believe how moist and juicy the turkey on the Holland is and how easy it is to do. They turn out golden brown everytime. So why not cook your next turkey on the Holland Grill!
They say you can grill anything on a Holland Grill. Stu from Cleveland gave us more proof when he sent us his world-famous, bbq chicken pizza. You'll definitely impress your guests with this one.
Wow! This one will make your eyes water. It tastes so good you won't be able to eat just one.
If you love turkey, you've got to try this great recipe from the kitchen of Gina and Bruce! Don't wait for Thanksgiving, grill it now!
Want a quick, tasty snack? Try some Holland-grilled wings. Hassle-free and delicious!
This recipe was developed by The Holland Grill Co. after seeing several similar recipes for smokers and pellet grills. We set out to prove how delicious this recipe would be when grilled on a Holland. You must try it!
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