Troubleshooting

Nothing beats a Holland Grill for preparing fantastic tasting food. Click on any of the following links to access our collection of tips and hints for troubleshooting to get the most out of your Holland Grill.

Select a category... Black "soot" on my food Flame blows out Grill not getting hot Manually lighting the grill My igniter won't work Prevent flare-ups and grill fires

If you notice a blackish, "metallic", grayish appearance to your grilled food, more than likely there is something inside your burner that needs to be cleaned out.

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Black "soot" on my food

If you notice a blackish, metallic, grayish appearance to your grilled food, more than likely there is something in the burner restricting the air/gas flow that needs to be cleaned out.
Click here for tips on cleaning out your burner.

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