Welcome to the Holland Blog! Here you can share your favorite recipes and cooking tips to help other Holland Grillers. Make comments, ask questions and get advice if you need it--in general, express yourself. If you have a serious technical question about the operation of your grill, you will probably get some good advice here--and maybe some not-so-good advice. If you're not sure, feel free to call our pros at 1-800-880-9766, M-Th 8am to 5pm (ET). Friday from 8am-4pm. Happy Grilling!
| Topic Name | Replies | Originator | Last Post |
| Grilling sugar-cured ham | 0 | Jim | Nov-20-2009 at 05:02 PM |
| cleaning stainless steel grill | 3 | LRH | Nov-20-2009 at 04:25 PM |
| liquid in drippan | 1 | justboerd | Nov-20-2009 at 04:18 PM |
| 2009 cookbook | 492 | the demostrator | Nov-20-2009 at 11:41 AM |
| Show us your Holland!!! | 28 | spider | Nov-19-2009 at 09:47 PM |
| legacy ls grill | 1 | alansoldcadets | Nov-19-2009 at 09:30 PM |
| Thanksgiving turkey | 4 | Jeff | Nov-19-2009 at 08:28 PM |
| 2008 cookbook | 591 | the demonstrator | Nov-19-2009 at 08:30 AM |
| Yet another cooking turkey question | 1 | John Winn | Nov-17-2009 at 10:29 PM |
| Rust | 2 | Everett & Debbie | Nov-17-2009 at 06:16 PM |
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | Next 10 >> | Next Page >> |