You are replying to: Infrared SearMate vs Blow Torch
Your Name

Message Text

Enter this code before submitting.
This will help reduce the amount of SPAM we receive from programs that automatically complete these types of forms.
Topic Title: Infrared SearMate vs Blow Torch
Created on November 28, 2012 at 04:13 AM

waynester

Has anyone used a Blow Torch to sear there meat before cooking on the holland? Seems like it would be a much cheaper method vs Infrared SearMate.
Any comments are greatly appreciated.

Thanks


Tom Kirkman

What I learned is that steaks and other similar meats are 10 times better if you don't sear them, with anything.

The Holland just cooks them so tender and juicy that a burnt outer crust just isn't very appealing any more.