Poulet Parmigianna

A dish made with boneless, skinless chicken breasts.

Take as many breasts as you desire to cook, and using a plastic bag, apply some of Mr. Holland's wonderful breader mix to each one. The breader mix provides a wonderful texture and flavor to the chicken.
After you have cooked the breasts, (about 45 minutes, again, depending on the size), put them on a microwavable platter and place a tablespoon of pizza sauce (such as Ragu Pizza Quick Sauce) on each breast, and then top with shredded mozzarella cheese. Nuke it in the microwave for about 45 seconds to one minute and you'll have a dish that you'll think just came out of an Italian restaurant.