Our great friends at HG Distributing put out a great collection of recipes every year. This is one of our favorites.
Mix 1/2 tsp cinnamon and sugar into bowl. Cut each biscuit into 4 pieces. Roll each biscuit piece in the cinnamon/sugar mixture. Place biscuit pieces in a greased bundt pan.
If using nuts, place in bottom of pan and between layers of biscuits.
Combine margarine, 1 tsp cinnamon and brown sugar. Boil on stovetop for 2-3 minutes. Pour mixture over biscuits and nuts.
Place on preheated Holland Grill for approximately 20-25 minutes.
Cool 10 minutes...Enjoy while warm!
Difficulty Level: 1 · Recipe Source: HG Distributing · Serves: 4-6 · Where To Cook: main food grid ·