You are replying to: Smoked Salmon
Your Name

Message Text

Enter this code before submitting.
This will help reduce the amount of SPAM we receive from programs that automatically complete these types of forms.
Topic Title: Smoked Salmon
Created on August 16, 2010 at 03:18 PM


I was going to smoke some salmon on my Holland Grill but notice there are three different wood pellets - which one is the best for smoked salmon?

Stafford P

For fish & chicken, the Applewood is the way to go. Hickory & Mesquite are stronger tasting & are great for beef & pork.