Topic Title: SUPERB GRILLED CORN
Created on June 28, 2011 at 10:35 AM

SHERI

BUY THE FRESH CORN SOAK IN COLD WATER FOR 2 HOURS PEEL BACK SHUCK AND REMOVE SILK. TAKE LIQUID SWEET AND LOW AND SQUEEZE DOWN INTO SHUCK ALONG WITH EITHER SPRAY OR SQUEEZE BUTTER. CLOSE THE SHUCK AND GRILL. TREMENDOUS!!!

The Captain

Hey Sheri! Long time no see. I used your recipe for corn on the cob last night...deeeelish!

Tom Kirkman

Grilling time? Thanks.

The Captain

20 minutes on the grill, shucks on, rotate, 20 more minutes for a total grill time of 40 minutes. Worked great for me.